SPTCC Event | Cooking with Numbers: The Importance of Food Cost

The Spanish-Thai Chamber of Commerce, the Embassy of Spain, and ICEX are pleased to invite you to Cooking with Numbers: The Importance of Food Cost, an exclusive seminar on financial management in the restaurant industry. Led by Michelin-starred chef Manuel Alonso, this session will offer key insights for chefs, restaurateurs, and culinary entrepreneurs, focusing on cost control, budgeting, and profitability strategies to ensure long-term success in the competitive food business.

📅 Date: March 25, 2025

⏰ Time: 9:00 AM

📍 Venue: INNSiDE by MELIÁ

🎙 Speaker: Manuel Alonso, Michelin-starred chef from Spain

🗣 Language: Spanish with simultaneous translation to English

What to Expect:

🔹 A masterclass by Chef Manuel Alonso on financial decision-making in gastronomy

🔹 A networking breakfast with a selection of food and soft drinks

🔹 Simultaneous translation for all attendees

📌 This event is free of charge, but seats are limited!